DINNER MENU

For groups of up to 7 people
MENU Maison

à la carte
for groups of up to 7 people

SNACKS

Charcuterie 285,-
Serrano ham, fennel salami, Manchego, cornichons, Taggiasca olives, aioli, homemade bread, chips
Contains: e, hv, m, su

Starters

Biff Tartar Small 249,-
Biff Tartar Large 369,-
Steak tartar, yellow beets, egg, porcini & cheddar
Contains: e, m, s


Lobster Roll 339,-
Lobster, grilled brioche, lemon-garlic mayonnaise, salad
Add extra lobster 169,-
Contains: hv, m, e,sk


Scallops 355
Jerusalem artichoke, sauce Gremolata
Contains: b, m, su


Swedish Caviar 385,-
Swedish Caviar, red onion, sour cream & Rösti
Contains: m, ha

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Main Courses

Mushroom risotto 395,-
Jerusalem artichoke & soy Beurre Noisette (Vegeterian)
Contains: ha, m, so, su, ru
Add Serrano: 55,-


Pan fried Monkfish475,-
Celeriac, wild mushroom & chantarel foam
Contains: f, m, su, ru


New York Strip Loin 525,-
broccolini, grilled heart lettuce, glazed onion, demi-glace with mustard foam & Pommes frites
Contains: e, m, su


Duck breast from Holte Farm 505,-
Duck breast from Holte Farm, rosemary baked carrot, broccolini, Pommes purée & rosemary Beurre Noisette
Contains: m, su

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Desserts

Crème Brûlée 195,-
Contains: e, m

Raspberry & Sabayonne 195,-
Raspberry with white chocolate Sabayonne & vanilla ice cream
Contains: e, m, su


Poached Pear
Zabaglione & crisp caramel
Contains: e, ha, m, su

Cheese Trolley 275,-
compote, fruit & nut bread
Contains: m, hv, may contain nuts


Petit Four 135,-
Contains: m, hv, may contain nuts

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*Shortnings for allergens:
Molluscs=b Egg=e Fish=f Hazelnutts=ha Wheat=hv Almonds=ma Milk=m Pekanutts=pe Pistaschio=pi Rye=ru celeriac=se Musturd=s
Sesame seeds=ses Shellfish=sk Soy=so Sulphites=su
Mange av rettene kan tilpasses dine behov, husk og gi beskjed om eventuelle allergier
Many of our courses can be adapted to your need, remember to let us know about allergies

*Price adjustments and menu changes may occur*